This robust salt blend is ideal for rubbing into beef before roasting. Sprinkle over swordfish before barbequing. Add to any braise for warmth and depth of flavour.

Sichuan & Chilli Infused Sea Salt

AU$6.00Price

    (03) 5257 3951

    3/1376 Murradoc Rd, St Leonards VIC 3223, Australia

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